Do what you love
April 26, 2026 – Another Food Pic, of course
In this photo, my kid and I went to get pho. She had soup, and I had this prawn and roll platter. It was absolutely delicious and a huge portion. This meal has held me for 3 meals. I enjoyed every bite, and thank goodness for air fryers. What was life like before the air fryer. This appliance is the MOST used appliance in my household next to the coffee machine. Another thing I love… COFFEE. We have a Keurig and a Nespresso. I love both of those appliances as well. Expresso or a drip coffee in one cup… it can’t get any better. Yes… there are a few things I love. They do lean onto the food spectrum, hence the many food pics. I just enjoy the food, the experience, and the memories. I feel so loved and joyful when I am engaged in eating or drinking something I love and often times, the company I keep. I am so grateful for the food, the love, and the people. I am very lucky.
I think as a child, I feel that food was a privilege. We did not have a lot of food and I was given food that I was given. My parents worked very hard to put food on the table. My mom made the most of the dollar to maximize the food in our house. I don’t know how she did it. I have very negative memories about food. The fridge was almost empty, my mom bought “x” bread (aka., day old bread), and my made many stir fry dinners with meat she cut off a chicken leg (aka., the cheapest cut). My dad worked at the pulp mill, underemployed, and worried about being laid off from month-to-month. My mom worked at the cannery and pulp mill cafeteria at one time and worked around the clock, then in the food industry as a coffee shop owner, caterer, and delicatessen worker. I often think about how many sandwiches my mom had to make to ensure that my siblings and I are educated, working in places where we thrive, and living “the good life” in Canada.
This blog post is the fourth time I have with this title. It does not surprise me. I’ve been feeling kind of low lately and have been resistant to complete some of work I need to do because I am not in the right headspace. I feel that I am finally seeing myself through this heavy space but still have a tonne of stuff to do. I will get it done today. I have no choice. What I am learning is, to feel the feels before proceeding. I don’t want to react, and I don’t want to numb myself and plough through the work without feelings. I just recently did the Myers-Briggs test lately. I was talking about it with my sister. She is INTP. My kid is ISFJ. I used to be ESTJ when I was first introduced to this preference test, but now with a new life, a new way of being, and therapy… LOL… I am now an ENFP, the campaigner. I am enthusiastic, creative, and idealistic. When I read this description, I feel like it’s telling my story (when before I was doing what I thought I should do).
Why does this matter? It’s so important to be who you are and celebrate it. Everyone has strengths, and everyone has stretches too. For many years, I was trying to be someone who I was not to “fit in” and often compromised who I was to “belong.” BAD MOVE. I lost myself in doing that. The people-pleasing, the self-betrayal, and the hurt that equated to numbing was HELL. I won’t do that anymore. The person I belong to is ME. I am so grateful for Brene Brown’s work, but also the work of my therapist, and now, the work of my physiotherapist. Be yourself. Love yourself. And, ask for help, if you needed it. Ah yes, vulnerability, acceptance, and love. These virtues are so essential to our ability to experience joy, happiness, and doing what you love. I am not motivated by money, but rather I am motivated in helping (or lifting) others to be their best selves. I love listening to other people’s jam. I love slowing down and savouring in the joy.