May 14, 2024 – A late weekly blog post… and it’s ok.
I just flew back to Prince George on Saturday, May 11, 2024 at 7pm. I was away for almost 3-weeks with trips to Kelowna, Vancouver, and Banff. All three destinations were back to back. Some trips were for work or I had work embedded during the non-work oriented trips. Although I was away, I continued to work. Now that I have returned, time is just flying by such that my weekly blog submission for this week is somewhat late. There are no negative consequences for a late submission. The weekly blogs are for my benefit and reflection. I like the time to pause and take a moment to reflect on the week and wonder what the learning I have endured during that week that is worthy of sharing and unpacking within my blog. I am currently maintaining two blogs, this one and one with OpenETC. Although both are work-oriented, I am not separate from my work, so much of my personal thoughts are threaded throughout both blog site so that I can take an intentional moment to write, think, and reflect. As I am attempting to catch up on my late blog, I am reminded of the good feelings of contributing to my blog, thus the intrinsic motivation to continue.
In today’s blog post, I want to write about Mother’s Day. My kid picked me up from the airport on Saturday and we went out for dinner soon after. I had the option of choosing the restaurant. I was leaning towards an Asian-oriented restaurant. When I was in Vancouver, I spent very intentional time going to places where I could get Cantonese food or Chinese food. If it was not Chinese food, then I would go to places that offered Thai food, Mexican food, or other food genres I cannot get in Prince George. Going to places, in particular Chinese food places like THE BOSS in Metrotown, reminds me of my mother, heritage, and childhood memories that are comforted by the tastes of certain food. The environment also plays a role as well as the people who inhabit these places. I loved going to T&T and Saint Germain’s Bakery in Metrotown to get egg tarts, BBQ pork buns, lo bok go, and rice rolls. More Chinese food memories and favourites of mine. I think I ate about 6 egg tarts when I was in Vancouver. I could not help myself. They were so delicious. The egg tarts were not my pastry go-to’s when I lived in the Lower Mainland, but now living in a place where egg tarts are not abundant, I had to have them. And thankfully, I enjoyed them too.
In the end, I chose to go to the Fortune House in Prince George for dinner with my kid. After a few days in Banff and having only North American food for each meal, I was pining for Chinese food once again. We had (as you can see in the first photo) Seafood chow mein Cantonese style along with chicken & cream corn soup and salt & pepper prawns. Each dish hit the spot and brought me back to the good memories I was trying to achieve when I was in Vancouver. These dishes also reminded me of the Chinese food I used to get with my family when we lived in Prince Rupert and we went to Galaxy Gardens Restaurant for family dinners and special occasions. Looking back, it almost seems like several lifetimes ago, but I do hold on to the good times we had together as a family in places like the Fortune House (or any other Chinese Restaurant in Burnaby and Vancouver). I have very fond memories of my mom too. Eating out was her way of expressing her love to us. And yes, I miss her very much.
My mom was the backbone of our family – the nucleus. She kept us together and, in her own way, took care of us that was personalized. I did not realize this until she passed away in 2018. Life for me and our family have not been the same since. At times, it feels very fragmented and often I feel disconnected from my dad. I am grateful for my siblings who both live in the Lower Mainland who look after my dad (in some ways) and stay connected with me. Again, it’s not the same without my mom, but I am still connected with my siblings and I’m grateful for that. We are so different from one another but we are able to see and honour each other in ways that is nourishing and entertaining. Returning back to Prince George the day before Mother’s Day was bittersweet. One the one hand, I am very thankful to come home and sleep in my own bed, be with my kid, and get back to a regular routine (like eating at home). On the other hand, I returned to my place that needed some TLC and a bit of spring cleaning. So, Mother’s Day was spent housecleaning. Not exactly how I wanted to spend my Sunday, but it was an opportunity to get organized.
Cleaning took most of the day and I was grateful to have time to myself to feel more grounded in place and recalibrate my way of being to be more situated and intentional for my work and play. I even moved some furniture in my room so that my desk faces the window. I was so inspired when I was in Banff in my hotel room where the desk faced the window of which perfectly framed a gorgeous mountain view. When the desk was faced towards nature, I was way more productive. Seemed counterintuitive when I should be outside and enjoying the landscape. Anyway, I wanted the same feelings in my home (and hopefully my office at work) to have my desk facing the outdoors to feel motivated to write in a free and comprehensive way, like I am doing right now. I am so tempted to move my laptop to the living room, but no… right here, at my desk, looking out at the trees and the sky makes me feel whole, enlightened, and free. It’s good to be back home and I am taking the time to get settled and enjoy this term with my writing and research. I need to maximize my time but also notice what I need to do to ensure my success and happiness while doing so.
I love where I am. This feeling is not focused necessarily on place, location, or position, but rather a mindset, way of being, and gratitude. I will always miss my mom. And, I love being a mom. Lately, I’ve been opening a door that looks into my heritage and past to regain an understanding of who I am and how I have perceived and navigated through this world. The image below is my #OneWord2024 and a hot bowl of homemade chicken congee. I made that soup on Mother’s Day in my mom’s slow cooker. It’s not exactly how she made it, but it is reminiscent of how she made something out of nothing. She had to learn now to cook in Canada and made a living doing so. It’s hard to believe that she was able to work so hard for our family. adapted to a new way of being in Canada, and made the most of her life (even though she did share with me during her last 20-days that she did not live out her golden years… she was 80). She was proud of what she accomplished in Canada, like being debt free, building a home, and supporting others in need. She was amazing!!! I hope that I can live up to her standards and stamina. I am super proud of her. Happy Mother’s Day.
Written by Christine Ho Younghusband, May 14th, 2024 | Comments Off on Mother’s Day 2024
We are now well into the spring/summer term and I am using this non-teaching term (for me) to do what it takes to do what makes me happy, but also move forward with my research and other work that would contribute to my research program but also add to my self-knowledge. Returning to Burnaby, BC is not exactly returning home. I was born and raised in Prince Rupert, BC, schooled in Vancouver, BC, and lived in Sechelt, BC for about 25-years. I’ve spent the last 5+ years living in Prince George, BC. It was like starting all over again, metaphorically and literally. Returning to the Lower Mainland is as close to returning to home. My parents lived in Burnaby for about 20-years after moving from Prince Rupert and living in China for a short period of time before retirement. My mom passed away in 2018 and I moved to Prince George later that year. A tonne changed since 2018, so returning back to Vancouver gives me an opportunity to return to some happy memories, like with food, people, and places, I regain a better sense of myself and purpose. My cup is filling and I am happy.
My first priority when I come to the Lower Mainland is to each Chinese food (or any Asian food) that I cannot get in Prince George. Food is my singular gateway to connect to my culture but also my mom. Although the restaurant in the mall is no longer there (i.e., the place where we had dim sum and “double-duck” dinner), I am able to go to other restaurants and places to reignite those memories, feelings, and connections. When I first arrived to Vancouver, it was raining. It felt great!! I miss the rain. It does not rain much in Prince George… and I was wearing my Crocs. Seemed serendipitous. I went to my sister’s place downtown and we went to an udon restaurant near her place. It was like Chipotle, but udon style. And so the Asian food mantra begins. It was delicious and satisfying. Then we went to the Vancouver Art Gallery. There, I was very interested in the weaving exhibit. We even bumped into my kid that day. She was en route back home. The first day concluded with me going to and dropping off my stuff at my brother’s place and going to the Neptune Restaurant for fish congee and deep fried bread; nothing better on a rainy day. PS. My kid got the same meal in Richmond.
I’ve had Thai food (i.e., tofu pad Thai, chicken green curry on rice, and beef pad see yew), Mexican food (i.e., tacos from Gringos), fish and chips in Horseshoe Bay, fried chicken from Jollybee, and yes… Chinese food (i.e., congee, lo bok go, pork dumplings, shrimp dumplings, taro root dumpling, beef rice rolls, BBQ pork buns, curry beef pastries, and egg tarts). It’s been a whirlwind of food. I’ve also loved getting boba drinks, affagatto, and brown sugar shaken oat espressos. I have no regrets. I wanted to return back to my roots and to some really good food. Although it’s been super wonderful to stay at my brother’s place during my time in Vancouver, I’ve been spending my time like a tourist (and local, kind of) to enjoy place. I loved meeting up with many friends who live in the Lower Mainland, to connect with my sister (and her husband and my nephew dog Stanley), and see my mom at her resting place. In lots of ways, Burnaby is my home. I love being near the ocean and I enjoyed visiting places like the Chinese Canadian Museum and Chinatown Storytelling Centre.
I continue to move forward with my research program and part of it is looking into the history of Chinese immigrants in Canada. Alarming and yet, not surprising. I love working remotely and learning more about my ethnic identity through place and people. I have a couple more days left here and I intend to make the most of it. I have a few meetings online. At my workplace, we continue to have meetings on Zoom, which makes working remotely possible. Which each day, I am feeling confident and excited about my research program and I am willing to do what it takes to explore ideas such as my ethnic identity as a second-generation Chinese Canadian woman, non-mathematics subject specialists in BC schools, and identity development of teacher candidates and educators through portfolio and climate change education. I can see the connection with these three topics and I am encouraged that I can proceed in the academy to explore these ideas further to add to the body of knowledge, but also to learn more about myself, my purpose, and my identity.
Written by Christine Ho Younghusband, May 05th, 2024 | Comments Off on Reconnection Feels Good
This week, I am in the Lower Mainland before I head out to Banff for the Outdoor Learning Conference. I am presenting in Banff with a colleague and I am spending much of the spring/summer term going to conferences and developing my research program. Part of my research program is exploring AUTOETHNOGRAPHY as a research method, but also a self-study, a community-based action research project, and program evaluation of the courses I teach. I will also be continuing the work with Climate Education in Teacher Education and revising three manuscripts to submit (or resubmit) to a journal. Moreover, I’m looking into developing a micro-credential course in mathematics education and local Indigenous culture, which relates to my dissertation. Saying this out loud reminds me of the immense work ahead of me.
My time in the Lower Mainland was intended to be a respite for me to reflect on my practice, engage in some writing and research, and to reconnect myself to place. I just came back from Kelowna, BC from a couple of recent trips and Calgary, AB from a conference. I am paying attention to place in terms of h0w the place makes me feel, the people within that place, and understanding my sense of belonging. I needed to step away for a moment to gain some clarity. I took this last semester to heal by slowing down. I almost burned out at the beginning of the year and resting takes a lot of time and intentionality. I am also recognizing that I am a person of trauma and being cognizant of trauma responses are critical for me to understand and dismantle.
Even writing this blog post, I am waffling a bit in terms of what I want to writing and what I am actually writing. It’s a struggle. I find my trauma responses isolating and shameful. If anything, I need to pause, breathe deeply, and find moments of joy. Mental health issues are on the rise and aspects like job security, finances, and health conflate the feelings of stress, duress, and anxiety. I appreciate the blog as a means to reflect and to self-assess how I am doing. Coming to the Lower Mainland is an opportunity to ground myself into place. As mentioned, I’m staying at my brother’s place, I am visiting my sister, and I visited my mom (at her resting place). I tried to connect up with my dad, but that lends itself to another story (not one I am telling).
I can only create the path for myself. That’s it. One step at a time… with patience, kindness, and compassion… connecting to self and believing in myself are essential to my success and next steps. The fun part of it is, I am integrating this learning into my research program. I feel invigorated and excited. I don’t know what I will learn, but I am learning nonetheless. For this, I am happy. I share this image of my first dinner in Vancouver. I went to Neptune Noodle House in Burnaby to have a hot bowl of fish congee and a side plate of deep fried bread. It’s not really a dinner meal. Congee is more likely a breakfast or brunch meal. This soup was delicious and everything that I wanted it to be… hot, tasty, and comforting. It was filled with memories and food is my only gateway to my culture. I enjoyed people watching and the place was packed.
Being in this restaurant on a rainy day having a big bowl of congee felt like home. I can’t bring my mom back, nor can I be a part of the “double duck” dinners we used to have at the Chinese restaurant at the mall. I remember that my mom used to make congee at home when we lived in Prince Rupert. I loved these meals. They were so special to me. Now that the “cloud of trauma” is lifting, I look back at past experiences to see the joy and love that surrounded them. I miss my mom and know that her intentions were always good (even though I did not understand some of them). Food helps me to reconnect to my heritage, to my mom, and to myself. This meal was a grounding moment for me and anticipate having more Chinese food in the future.
Written by Christine Ho Younghusband, April 29th, 2024 | Comments Off on Connecting to Self
I’m not sure how it happens, but it’s a thought pops into my head that brings some solace and peace into my heart and mind. I’m not sure what all of the deliberation entails, but often it involves something very important to me. During the deliberation process, I’m left in limbo. It’s not a great place to be, but as one person said to me during beading… COMMIT. This is so true. I know that the context at the time was beading at the art gallery and it was about committing to the bead and process, but it resonated with me in ways that lingered and challenged me to make a decision.
My blogging on this WordPress site will explore my learning from curling, beading, and experiences with my mom during her last 20-days. I am feeling more invested in exploring autoethnography and using this platform to document some of my learning and reflections as I work towards a formal study on myself, my practice, and ethnic identity. I am drawn to the idea of identity development (mine in particular) and how our lived experiences formed who we are, what directions we choose to take in life, and what’s important to us in terms of our personal and professional lives.
I started my research program with much tentativeness as well as moving forward with publishing its results. Now with the discovery of the methodology of authoethnography and developing a research question that resonates with me deeply, I knowingly or unknowingly made a connection to my dissertation on non-mathematics specialist teachers, program evaluations in teacher education, and recent work looking at decolonization and my ethnic identity. I did not think it would be possible to bring these ideas together, but I found the thread that ties them.
When I realized that, my mind drifts to the next question about my career and next steps. Part of that depends on where I live. At first, I did not expect to live in Prince George, but I’ve been here for almost 6 years (minus 2-years due to the pandemic and remote learning). Lots of what I’ve been upacking is what’s best for me and what do I want to really do. I am so grateful to take a moment to step back and look to reflect on what that might be. Now that I am unravelling my own “imposter syndrome” symptoms and the “need to please” others, the answer became clear.
I’m deciding to stay. There are challenges, but there are also many sources of joy. When I consider both, the joy outweighs any adversity and perceived obstacles. I am open to any outcome and understand that nothing is permanent or forever. I am learning this the hard way and in many ways. What is certain is making a decision. I am making the commitment and in doing so, I have so much clarity now such that my motivation and excitement are unleashed. I feel free and open to the challenges that are in front of me and ones that I will be looking for very soon to keep learning.
I have not felt this excited in awhile and I am going to take those next steps to make things possible for me. I am my only agent and advocate. I am learning this and I am stoked to make more decisions to stoke my fire. Where I was going to live and make a commitment to weighed on me for quite some time and have been swayed in different directions for many reasons. What I do know is, I feel happy, I’m excited, and I’m ready to live, take risks, and play. How can I be so lucky to do what I get to do and I am so grateful for my friends and family who support me and lift me up.
Written by Christine Ho Younghusband, March 11th, 2024 | Comments Off on Making a Decision